A La Carte At

Hawkstone Hall & Gardens

A La Carte Menu

Our A La Carte menu will be available 6 days a week from Tuesday 4th June for serving Monday to Saturday between 6pm – 9:30pm.

Scallops & smoked apple – 12.95
served with apple remaloude, walnut crumb

Chicken & ham terrine – 7.95
served with girolles, tarragon mayonnaise, mustard dressing

English Pea creme brulee & white crab – 7.95
served with pickles, dark crab tuille

Crispy duck egg – 6.95
served with roast baby beetroot, hazelnut mayonnaise V

Lamb chop & smoked bacon – 8.95
served with pea puree and broad beans

Fillet steak – 28.95
served with butter poached lobster, truffle mash, spinach

Smoked haddock – 17.95
served with pommes puree, maple bacon, poached duck egg

Lamb en croute – 21.95
served with courgette, celeriac puree, mint jus

Linguine & seasonal foraged mushrooms – 17.95
served with truffles V

Poached turbot – 19.95
served with fennel velouté, butter seaweed

Red berry posset – 7.50
served with yoghurt mousse, poppy seed ‘glass’ tuille

White chocolate cheesecake – 6.95
served with English strawberries

Lemon & lavender mousse – 7.50
served with raspberries, burnt meringue

Sticky toffee pudding – 7.25
served with salted toffee, peanut ice cream

Local Shropshire cheeseboard – 12.95



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Book A Table

For parties of 9 or above please call us on 01630 685242.
Please add to the ‘Requests’ section any dietary requirements or if any of your party would like our Gentleman's Afternoon Tea or Guilt Free Afternoon Tea and the quantities required.