A La Carte At

Hawkstone Hall & Gardens

A La Carte Menu

Hawkstone Hall & Gardens chefs create a chiefly british culinary celebration made using strictly locally sourced and seasonal ingredients straight from our neighbours in the Shropshire countryside.

Our A La Carte menu will be available 6 days a week, serving Monday to Saturday between 6pm – 9:30pm.

3 Courses £50.00

CHEFS SNACK
HOMEMADE BREADS AND BUTTER

BRAISED CHICKEN OYSTERS
HAWKSTONE APPLE, BLACK TRUFFLE, CHICKEN JUS, APPLE SORBET

TEA SMOKED DUCK
SHROPSHIRE DUCK, BEETROOT, ARTICHOKE, PISTACHIO, PORT STARANISE REDUCTION

WILD SALMON
TARTARE, CONFIT EGG YOLK, LEMON FLAVOURS, SEA HERBS

SOUP
LEEK JELLY, VIOLET POTATO ICE CREAM, TRUFFLE, LEEK VELOUTE

60 DAY DRY AGED SHROPSHIRE BEEF FILLET
OX-CHEEK SOURDOUGH SANDWICH, CARROT FLAVOURS, SEAWEED PUREE

BALLONTINE RABBIT
GEM LETTUCE, HERITAGE CARROTS, RADISH, RABBIT JUS

SHROPSHIRE HOGGET
LOIN, BELLY, SHOULDER, HOMEMADE RICOTTA, HORSERADISH, TURNIPS, SPINACH

BREAM
BREAM BRANDADE, WOOD SORREL, ROASTED CHICORY, SMOKED TOMATO PUREE

CHEESE AND ONION TART
WHITE ONION MADEIRA MARMALADE, ONION PUREE, BABY ONION, CHEESE FONDUE

CHOCOLATE
GANACHE, CREMEAUX, DARK CHOCOLATE SORBET, RASPBERRY MARSHMALLOW

BLACKBERRY & LEMON
MERINGUE, BLACKBERRY FLAVOURS, LEMON CURD

RICE PUDDING
LEMONGRASS, ORANGE FLAVOURS, ORANGE DOUGHNUT

SHROPSHIRE CHEESEBOARD
CRACKERS, HAWKSTONE APPLE CHUTNEY, HAWKSTONE APPLE, GRAPES



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