Welcome to Hill’s Kitchen
locally sourced and seasonal classics
Hill’s Kitchen, served in our bistro area, features a modern grill menu, bursting with flair and flavour, this menu provides the perfect opportunity to visit Hawkstone Hall & Gardens on a regular and informal basis.
Expect to see a simple and delicious selection of locally sourced and seasonal classics, served in relaxed surroundings by our friendly and attentive staff.
We use seasonal ingredients homegrown in our Kitchen Garden, mere footsteps away and picked daily.
The Hill’s Kitchen menu is temporarily unavailable for the month of August and will return in September.
To book a table for more than 8 people, please call us on 01630 685242.
Main Menu
Chef’s Soup of the Day (VE) | £7.50
homemade bread, flavoured butter
Pork & Black Pudding Scotch Egg | £9.00
sage apple purée, Parma ham crisp
Poached Salmon & Prawn Samosa | £9.50
lemon and dill emulsion, dressed leaves
Vegetable Spring Rolls (VE) | £8.50
Asian slaw, sweet chilli dip
Seafood Chowder | £23.00
salmon, smoked haddock, mussels, king prawns, parsley new potatoes, warm bread
Hawkstone Beef Burger | £21.50
two 4oz beef patty, crispy bacon, cheddar cheese, garlic mayo, skin on fries, coleslaw
Vegan Chilli sin Carne (VE) | £16.50
rice, guacamole, nachos
Battered Haddock Fillet | £17.95
chunky chips, crushed peas, chargrilled lemon, tartar sauce
Grilled 10oz Rump | £31.50
chips, tomato, mushroom (served with peppercorn sauce)
Sticky Toffee Pudding (VEO) | £8.50
vanilla ice cream
Dark Chocolate Brownie (VEO) | £9.00
salted caramel ice cream
Lemon Posset | £9.00
ginger shortbread
Moyden’s Cheeseboard | £15.00
crackers, chutney
Sweet Potato Fries | £4.50
Side Salad | £4.50
Garden Veg | £4.50
Childrens Menu // £19.95
Tomato Soup
served with warm bread
Buttermilk Chicken Goujons
Garlic & Herb Dough Balls
Cheese Burger & Fries
Sausage & Chips
Cheese & Onion Pasta
Sticky Toffee Pudding
with toffee sauce and crème anglaise
Warm Chocolate Brownie
with chocolate sauce, vanilla ice cream
Fresh Fruit
with ice cream
Please note a 10% discretionary service charge will be added to your bill.
The Saloon Restaurant
3 Courses | £55.00 per person
Served in the opulent surroundings of The Saloon Restaurant, this menu is a chiefly British culinary celebration; think fresh poached lobster and treacle venison.
Sunday Lunch
3 Courses | £36.95 per person
Sundays | 12noon – 8.00pm.
The only menu served on a Sunday, our Sunday Lunch changes weekly to allow for flavourful accompaniments and the very best quality meats.
A Little Something
selection of traditional british snacks and platters
Served in Hill’s Kitchen over lunchtime, a selection of traditional British snacks and platters are available. Expect to see a selection of sandwiches, and ploughman’s on the menu.
